Williams' basic nutrition / Nix, Staci / 2013

Public ISBD No review available on this record. Title : Williams' basic nutrition : and diet therapy Material Type: printed text Authors: Nix, Staci, Author Edition statement: 14th ed. Publication Date: 2013 Pagination: xxi, 538 p. Layout: ill. (chiefly col.) Size: 26 cm. ISBN (or other code): 978-0-323-08347-8 Price: 2180.00 Languages : English (eng) Descriptors: [LCSH]Diet therapy [LCSH]Food habits [LCSH]Nutrition [LCSH]Nutrition Physiology Keywords: Nutrition. Diet Therapy. Class number: WB400 M436 2013 Contents note: s Food, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water balance -- Nutrition during pregnancy and lactation -- Nutrition during infancy, childhood, and adolescence -- Nutrition for adults : the early, middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- Nutritional care -- Gastrointestinal and accessory organ problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Kidney disease -- Surgery and nutrition support -- Nutrition support in cancer and AIDS.-- Curricular : BNS Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=23580 Williams' basic nutrition : and diet therapy [printed text] / Nix, Staci, Author  . -  14th ed. . - 2013 . - xxi, 538 p. : ill. (chiefly col.) ; 26 cm. ISBN : 978-0-323-08347-8 : 2180.00 Languages : English (eng) Descriptors: [LCSH]Diet therapy [LCSH]Food habits [LCSH]Nutrition [LCSH]Nutrition Physiology Keywords: Nutrition. Diet Therapy. Class number: WB400 M436 2013 Contents note: s Food, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water balance -- Nutrition during pregnancy and lactation -- Nutrition during infancy, childhood, and adolescence -- Nutrition for adults : the early, middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- Nutritional care -- Gastrointestinal and accessory organ problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Kidney disease -- Surgery and nutrition support -- Nutrition support in cancer and AIDS.-- Curricular : BNS Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=23580

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Barcode	Call number	Media type	Location	Section	Status
32002000391035	WB400 M436 2013	Book	Main Library	General Shelf	Available